Available from 24/11/23
CIABATTA ROLL (GF upon request)
Hummus, pate & olive oil.
BEEF SIRLOIN (DF, GF)
Served medium, jus, bearnaise.
CHICKEN (GF, DF)
Roasted whole boned chicken, cranberry sauce, gravy.
LAMB (GF, DF)
Slow cooked shoulder, salsa verde, jus.
ROASTED SALMON FILLET** (GF, DF)
Brown sugar glaze, salsa verde
** add Salmon fillet for the whole group $7.50 pp
VEGAN* (GF, VG)
Quinoa stuffed capsicum, Pearl couscous, asparagus, cucumber, radish, cherry tomato, mint, red pepper drizzle, herbs, orange dressing.
* This option must be pre-ordered on an individual basis.
BABY NEW POTATOES (GF, DF)
PEARL COUSCOUS SALAD (GF, DF)
Asparagus, cucumber, radish, cherry tomato, mint, herbs, orange dressing.
ROAST VEGETABLE SALAD (GF, DF)
Pumpkin, carrot, kumara, spinach, rosemary, thyme.
CHOCOLATE TORTE (GF)
Berry ripple cream.
CHRISTMAS TRIFLE
Grand Marnier sponge, custard, summer fruit, cream.
CARAMELIZED PINEAPPLE* (GF, DF)
Duck Island passionfruit coconut ice cream, pineapple syrup.
* This option must be pre-ordered on an individual basis.
$70 per head
GF GLUTEN FREE DF DAIRY FREE V VEGETARIAN VG VEGAN
Please let your server know of any allergies you may have, and we will do our best to accommodate your needs.
Changes are more than welcome but may result in delays and/or changes to taste and appearance of meal, and at certain times we may not be able to accommodate requests.
